From 9,80€
Traditional Greek hard cheese that is produced from sheep milk or its mixture with goat milk.
Price per kilo 16,30€
Traditional Greek hard cheese that is produced from sheep milk or its mixture with goat milk. It is left to age for at least three months and has a slightly sweetish flavour and pleasant organoleptic properties. Its average composition is 38% maximum moisture and 40% fat in dry matter.
| Weight | N/A |
|---|---|
| Packaging | Vacuum 12 kg, Vacuum 600 gr. |
Traditional Greek hard cheese that is produced from sheep milk or its mixture with goat milk.
Price per kilo 16,30€
Traditional Greek hard cheese with Protected Designation of Origin, which is produced exclusively on Mytilene from sheep milk or its mixture with goat milk. It has a unique cylindrical shape and weighs approximately 1 kilogram. It is left to age for at least three months in cellars and cool chambers.
Price per kilo 16,30€
Ελληνικά
Turkish